Wisdom Forum

Wow! Precisely what a mushroom this is! Part of the household of mushrooms now labeled as medicinal mushrooms, the Maitake mushroom is in a category all its own. A champion of sorts in case you'll. Unlike the standard button cap mushrooms we're all familiar with, Maitake mushrooms are brimming with nourishment. Providing many protein, B-Vitamins, Vitamin C, Niacin, Potassium, Selenium, and also an abundant energy sources of fibre, you can't go wrong adding Miatake mushrooms to the dinner menu. Maitake mushrooms taste outstanding, sporting a rich taste and a meaty texture. A side dish of this spectacular mushroom sauteed to perfection is the most perfect compliment to nearly every menu.  
The Maitake mushroom originates in the mountains of Japan. With a firm but still supple foundation, they are readily with their cluster of dim fronds which become slightly crumbly at the sides. It's these dim fronds, which look like the tail feathers of a hen that offers them their infamous nicknames,"hen of the woods "or"dancing butterfly." We can now locate Maitake mushrooms growing on deciduous hardwoods in northern US temperate forests. There are now a number of organizations that are dedicated to the cultivation of Maitake mushrooms under controlled and strict environments. This of course, in an effort to sustain the inherent as well as abundant nutritional qualities of this revered mushroom species.  
Maitake mushrooms are rapidly becoming famous for their naturally occurring medicinal properties. Purported applications of this particular species in other countries include tumor inhibition, treatment of higher blood glucose, cholesterol that is high, high blood pressure, and body's immune system stimulation. The medicinally established components of Maitake are discovered in the fruit bodies as well as the mycelium. As a result of medicinal uses in some other countries, there today exist US laboratories as well as specialty producers who focus on cultivating the active agents found in Maitake mushrooms for using in nutraceuticals. We can today find therapeutic extracts of this amazing mushroom species available in holistic health care offices as well as fitness food stores throughout the US.  
The maitake mushroom has high concentrations of a specific molecule called Beta 1, 3- one, six Glucans. These elaborate molecular and naturally occurring substances are thought to improve the ability of the body's immune system to function at an optimal level. Research means that body's immune system cells for example macrophages, T-cells, and even interleukin -1 cells seem to activate and Discover page (www.federalwaymirror.com) operate at a very aggressive level when specialized Maitake compounds are taken in oral form. Current research has also implied that natural maitake plant chemicals free from the Beta compounds might indeed possess tumor fighting influences also.  
While research into the magical mushroom referred to as the Maitake is still new, there is plenty of premature evidence to suggest that additional investigation with regard to inherent health benefits is warranted. Fascination with maitake mushrooms and Other members of the medicinal mushroom family group as an entire has risen. The interest in the therapeutic mushroom family as a whole has encountered a marked rise the past two decades in the US. In accordance with Harriet Benfield, writer and acupuncturist, "The movement began with food which is healthy in the late 1960's. These days it's health medicine."  
Though a fairly recent introduction to the US diet regime, it will be safe to say, the Maitake mushroom can confirm a both an important inclusion to the diet plan. The naturally occurring extracts of the Maitake might also serve a beneficial feature as part of a dietary supplement routine. Have you'd your helping of Maitake mushrooms nowadays?